The perfect pasta sauce, for a night that you just don't have it in you to really be bothered to make too much effort, This is so fast, it can be made by the time you boil the pasta, I promise.... if you throw this together for unexpected guests, they will think that you went through some elaborate fuss to make it.
Serves two
Ingredients
1 large Onion diced
1 400gm can diced Italian Tomatoes $0.60c
2 Cloves Garlic diced
1-2 tsp vegetable stock (to taste)
1 tsp Dried Oregano
1 tsp Dried Basil
Instructions
Fry off onions and garlic till onions are translucent, Add the tomatoes, basil and oregano stir well and taste for seasoning if you like add the stock now leave it to simmer till the pasta is cooked and give it one last taste and serve. Enjoy! =)
No comments:
Post a Comment